Health Mix by Virinchi
Virinchi Sweet Wheat Kopparai (Dried Coconut) - 100% Natural No additives
INR 170
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Description
Healthy everyday snack, ready to eat anytime for a quick and wholesome treat.
Other Specifications
OTHER DETAILS : | Recommended Age : From 3 years and above Diet Type : Vegetarian Storage : Store it in an airtight container in a cool, dry place to maintain its freshness and potency. |
PREPARATION : | 1. As a Quick Snack: Simply open a pouch and enjoy Sweet Wheat Kopparai as a nutritious snack any time of the day, whether you're at home or on the go. 2. With Tea or Coffee: Pair it with your favorite tea or coffee for a delightful afternoon snack. The sweetness and crunch complement the warmth of your beverage perfectly. 3. Topped on Yogurt: Sprinkle Sweet Wheat Kopparai over a bowl of yogurt for added texture and a touch of natural sweetness. You can also add some fresh fruits for an extra boost of vitamins. 4. In Smoothies: Blend Sweet Wheat Kopparai into your morning smoothie for a nutritious twist. It will add some fiber and energy to your drink. 5. As a Breakfast Topping: Add it to your porridge, oats, or cereal to enhance flavor and nutrition. The crunchy texture and sweetness make it a great addition to any breakfast. 6. With Ice Cream: Crumble Sweet Wheat Kopparai over a scoop of vanilla or coconut ice cream for a delightful crunch and extra flavor. |
Why Kopparai (Dry Coconut) : | 1. Ancient Culinary Staple: Kopparai has been a key ingredient in Indian cuisine for centuries, used in curries, sweets, and chutneys, especially in South India for its rich flavor and texture. 2. Nutritional Benefits: It was valued for its healthy fats, fiber, and minerals, making it an essential part of a balanced diet in tropical regions. The fats in coconut are believed to be beneficial for heart health and maintain good cholesterol levels. 3. Cultural and Medicinal Importance: Kopparai held cultural significance in rituals and festivals, often used in religious rituals, festivals, and as an offering. It was used in Ayurveda for its digestive and immune-boosting properties. |
Ingredients : | Wheat flour, Dry coconut (Kopparai) and Cane jaggery powder (Nattu sakkarai) |